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March 22, 2019 - Beer dinner

Dinner with
Les Bières Du Grand-Saint-Bernard

 

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Lonza1 carpaccio with sweet paprika


Mini-hamburger of salamella2, sour peppers and mustard à l’ancienne


Seupetta de Cogne3 in our style

 

Chicken in Napea with rustic potatoes
Vegetables from Au potager de grand-mère, Fénis


Gianduia chocolate icing with Balance gelatine


4810* Coffee
created by La Clavalité, Pollein


The beers of the evening:
Napea (light lager) Blou (rye beer) & Balance (amber lager)

 

Total fee for the dinner: 65 €
Transportation and beers included



1. Kind of sausage from Southern Italy.
2. Kind of sausage from Northern Italy, always served grilled.
3. Aostan rice soup, originally from Cogne.

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